It’s taken me a little while to get round to writing up about this fantastic new spot in London (Better late than never, ey!?). Unless you’ve been hiding under a rock for the last couple of years, you’ll definitely have…

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I’ve been lucky enough to have visited the real-life Alcotraz island and prison just a short boat ride away from San Francisco and so ever since this I’ve wanted to visit the English version which opened it’s doors in Shoreditch…

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Sometimes all you need in life is to sing and dance with like-minded party animals to all the fantastic songs that ABBA have to offer. And that’s exactly what you can do at Mamma Mia: The Party which I was…

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Did you know that the week of the 12th – 18th marks National Afternoon Tea week in the UK? Handy for me, Last weekend I was invited to review VIVI Restaurant‘s Traditional Afternoon Tea on behalf of Love Pop Ups…

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Rum is one of the spirits I know least about. At least it was until love Pop Ups London invited me to a rum masterclass followed by a delicious dinner at Turtle Bay in Brixton to celebrate the launch of…

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There was a point in my life that I was sure I didn’t like gin. Granted, this was a couple of years after a very bad gin experience as a teenager at a house party where I had to be…

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Recently I was invited to one of Paint Republic’s paint and sip events organised by Love Pop Ups London at Stane Street Syndicate in Clapham. Here we indulged in a tasty meal before we headed in to conjure up some…

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Recently, We went to a fantastic supper club called Eleven98 which is devised by Aiden Brooks and showcases all sorts of food sourced and produced in the Borough of Hackney and transformed into a mouthwatering secret menu.

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As I’m sure you’ve gathered by now, I like finding exciting and innovative ways to enjoy food and experiences around London. Bustronome is something I’d been looking at for a while and so was delighted to be invited to review…

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Gingerline has been on my London bucket list for years now. I remember someone talking about the first chambers of flavour during my first London job. Since then I’ve kept thinking it was something I need to get on board…

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